https://www.copymethat.com/r/w0kWAUPXZ/chinese-sweet-and-sour-fish-fillet-stir-/
12881660
kQzZ0IG
w0kWAUPXZ
2024-04-25 20:48:10
Chinese Sweet and Sour Fish Fillet Stir-Fry
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Ingredients
- subheading: For the fish:
- 12 ounces fresh cod fillet, rinsed clean, pat dry and cut into 1-inch cubes
- 3 cups canola oil, for frying
- ¾ cup all-purpose flour
- ¼ teaspoon baking powder
- 1 tablespoon cornstarch
- ½ teaspoon salt
- ⅛ teaspoon turmeric powder
- ⅛ teaspoon white pepper
- ¼ teaspoon sesame oil
- ⅔ cup cold seltzer or club soda
- subheading: For the Sweet and Sour sauce:
- ¼ cup red onion, cut into a 1-inch dice
- ¼ cup red bell peppers, cut into a 1-inch dice
- ¼ cup green bell peppers cut into a 1-inch dice
- 1 tablespoon ketchup
- ¾ cup canned pineapple chunks
- ¾ cup pineapple juice from the can
- 2 ½ tablespoons red wine vinegar
- ⅓ cup water
- ¼ teaspoon salt
- 2 tablespoons sugar
- Cornstarch slurry (1½ tablespoons cornstarch mixed with 1 tablespoon water)
Steps
Directions at thewoksoflife.com
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