Fish Taco Slaw

I love to cook and I love to try different foods, my husband and I usually have a garden every summer so I put up/can lot of my tomatoes and green beans. We love to eat fresh veggies and share when we have plenty!

subheading: Dressing:

1 cup mayonnaise

¼ cup freshly squeezed lime juice, freshly squeezed (about 6 to 8 limes)

2 teaspoons granulated sugar

½ teaspoon garlic powder

¼ teaspoon kosher salt

¼ teaspoon pepper

subheading: Slaw:

16 ounce bag pre-shredded coleslaw mix, (discard any dressing that comes with the mix)

¼ cup cilantro, finely chopped

2 green onions, chopped

Directions at berlyskitchen.com

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