Klunker's Zucchini Bake

klunkerskitchen.com

Soultrition Wellness

1 large green zucchini, washed and sliced into ½ inch slices

1 large yellow zucchini, washed and sliced into ½ inch slices

1 large yellow onion, peeled and sliced into thin rounds

4 to 5 roma tomatoes, sliced into ½ inch rounds

2 tablespoons veggie stock

subheading: In a separate bowl, combine the following:

3 full teaspoons nutritional yeast

1 tsp. dried oregano

1 tsp. onion powder

3 large cloves garlic, peeled, smashed and chopped fine

¼ tsp. salt and pepper (optional)

2 tsp. dried parsley

2 tablespoons yellow corn meal

Stir this all together well. Because you are using fresh garlic, you will need to get in there with your hand and mix well. You want it to be like a crumble.

Preheat oven to 375*

1 8x8 glass baking pan

Directions at klunkerskitchen.com

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