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Baked Hawaiian Pineapple Chicken Teriyaki
Ingredients
  • 1 ½ lbs chicken thighs skinless, boneless
  • 2 cups pineapple diced
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 yellow bell pepper
  • 1 small red onion diced
  • ½ cup reduced sodium soy sauce
  • ¼ cup apple cider vinegar
  • 4 cloves of garlic minced
  • 3 tbsp honey
  • 1 tsp grated ginger
  • 1 tbsp cornstarch
  • ¼ tsp black pepper
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