Cullen Skink

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I'm an obsessive maker. I love to cook, bake, roast my own coffee, and garden. Bread and soup and ice cream make me very happy! mmmm.

2 tablespoons unsalted butter

1 medium leek, diced, soaked in water, and drained

1 medium Yukon Gold potato, diced

1 teaspoon chopped fresh thyme

Tiny pinch crushed red pepper

1 cup bottled clam juice

¼ cup vegetable or chicken stock

8 count neck or littleneck clams

6 ounces boneless smoked haddock

1 cup heavy cream

2 scallions, trimmed and chopped

Grated rind of ½ lemon

Salt, to taste

Directions at mail.google.com

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