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Ingredients
  • 2 ½ cups all-purpose flour*
  • 1 cup (2 sticks) unsalted butter, softened
  • ½ cup Imperial Sugar Extra Fine Granulated Sugar
  • ½ cup Imperial Sugar Confectioners Powdered Sugar
  • 1 large egg
  • 1 ½ teaspoons peppermint extract
  • 1 teaspoon salt
  • 1 teaspoon liquid red food color
  • note: Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.
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