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Ingredients
  • 2 ½ cups (500 gr)granulated sugar
  • ½ cup (125 ml) water
  • 1 cup (250 ml) eggwhites
  • 1 tsp. (5 gr)cream of tartar (optional)
  • 1 ½ lbs.(680 grams)or 6 sticks unsalted butter cut up into small pieces
  • 1 tsp. (4 gr) pure vanilla
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