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Ingredients
  • 2 Basic Pie Dough disks equivalent to 2 (10-inch circles)
  • 2 eggs
  • 1½ CUPS brown sugar
  • ½ CUP light corn syrup
  • 3 TABLESPOONS butter melted
  • 1 CUP currants or raisins or chopped walnuts or pecans optional
  • 2 TEASPOONS vinegar
  • PINCH of salt
  • ½ TEASPOON pure vanilla extract
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