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Glorified Hash Browns
Ingredients
  • 2 cans (10-¾ ounces each) condensed cream of celery soup, undiluted
  • 2 cartons (8 ounces each) spreadable chive and onion cream cheese
  • 1 package (2 pounds) frozen cubed hash brown potatoes
  • 1 cup shredded cheddar cheese
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