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Ingredients
  • 100g (3.5 oz)  dried red chillies *
  • ¼  cup fried shallots *
  • 3 tbsp fried garlic*
  • 3 whole star anise
  • 4 green cardamom pods, crushed
  • 2 tbsp finely chopped ginger
  • 1 tbsp sugar
  • 2 tbsp sea salt
  • 2 chicken stock cubes , crumbled
  • 8 garlic cloves, finely sliced
  • 3  cups vegetable oil
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