https://www.copymethat.com/r/kK4z0yIbD/yalanchi-armenian-stuffed-grape-leaves/
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2024-06-02 15:23:49
Yalanchi (Armenian Stuffed Grape Leaves)
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Ingredients
- 5 cups yellow onion (finely chopped)
- 1 cup flat leaf parsley (finely chopped)
- 1 cup rice (short or medium grain)
- ¾ cup olive oil (we used about ⅓ cup olive oil in all)
- 3 lemons (juiced)
- 6 oz tomato paste (undiluted)
- ¼ cup pignolia nuts (we used ½ cup)
- ½ tsp allspice (we used 1 tsp)
- ½ tsp dried mint (finely crushed)
- salt and pepper (to taste)
- 18 oz grape leaves (rinsed and stem ends removed. We used the Tamara brand grape leaves from Armenia.)
Note: Ingredients may have been altered from the original.
Steps
Directions at thearmeniankitchen.com
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