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Grands Biscuit Breakfast Casserole
Ingredients
  • 1 can flaky Grands biscuits, or any refrigerated biscuits
  • 2 to 3 cups Cheddar cheese or Colby cheese, shredded
  • 1 cup milk
  • Pre-cooked cubed ham, sliced ham, sausage patties or ground sausage
  • 10 eggs
  • Salt and pepper, to taste
  • Cooking spray
Steps
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