Italian Tiramisu for a Crowd

I'm a 74 year old mom/grandmother from Massachusetts who loves to cook & bake. So glad I found Copy Me That! So easy to keep recipes all in one place.

9 egg yolks (160 grams)

½ cup (99 grams) sugar

⅓ cup (74 grams) Amaretto liqueur

16 ounces (460 grams) mascarpone, softened to room temperature

2 and ¼ cups (511 grams) heavy whipping cream

2 Tablespoons (22 grams) confectioners’ sugar

2 cups (454 grams) freshly brewed strong coffee

1 ounce (28 grams) dark chocolate

⅓ cup (28 grams) dutch-process cocoa powder, plus more for dusting

¼ cup Kahlua liqueur (68 grams)

1 teaspoon vanilla extract

48 hard ladyfingers

Directions at bakerbynature.com

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