https://www.copymethat.com/r/0I84I9pap/pierogies/
19603193
kHGXxvX
0I84I9pap
2024-04-20 08:06:42
Pierogies
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Ingredients
- subheading: For the Keto Pierogi Dough:
- 2 cups super fine blanched almond flour
- 2 cups shredded full fat mozzarella cheese
- ¼ cup butter
- 1 large egg
- 1 large egg yolk
- subheading: For the Keto Pierogi Filling:
- 1 cup Cheesy Cauliflower Puree, chilled or at room temperature
- 1 tsp dried onion flakes
- subheading: To cook and serve:
- ½ cup thinly sliced yellow onions
- 3 Tbsp butter
- salt and pepper to taste
Steps
Directions at ibreatheimhungry.com
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