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Paul Hollywood's Mince Pies
Ingredients
  • subheading: For the pastry:
  • 375g/13oz plain flour
  • 250g/9oz butter, softened
  • 125g/4oz caster sugar, plus extra for sprinkling
  • 1 medium free-range egg
  • subheading: For the filling:
  • 2 x 400g/14oz jars mincemeat
  • 2 tangerines, zest grated and flesh chopped
  • 1 apple, finely diced
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