https://www.copymethat.com/r/iBuIA70ie/fish-taco-bowls/
26698664
kD1GUyC
iBuIA70ie
2024-04-25 14:46:48
Fish Taco Bowls
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Ingredients
- 1 pound wild caught cod
- 2 tablespoons grapeseed oil
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon garlic powder
- ¼ teaspoon cayenne pepper
- 4 to 6 cups shredded napa cabbage
- 1 jalapeno pepper sliced
- 1 avocado thinly sliced
- 1 cup cherry tomatoes quartered
- ⅓ cup fresh cilantro
- ⅓ cup queso fresco cheese
- 2 tablespoons diced red onion
- 1 lime cut into wedges for spritzing
- subheading: MANGO PICO:
- 1 mango diced
- ½ cup cherry tomatoes quartered or diced
- 1 jalapeño pepper seeded and diced
- 3 tablespoons sweet onion diced
- 3 tablespoons chopped fresh cilantro
- 1 lime juiced
- salt and pepper to taste
- subheading: CHIPOTLE CREMA:
- ½ cup plain greek yogurt or sour cream
- 3 tablespoons half and half
- 1 chipotle pepper in adobo
- 1 tablespoon adobo sauce from a can of chipotles
- 1 lime juiced
Steps
Directions at howsweeteats.com
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