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Easy Cake Batter Truffles
Ingredients
  • 1 ½ cups flour
  • 1 cup yellow cake mix
  • ½ cup unsalted butter, softened
  • ½ cup white sugar
  • 1 teaspoon vanilla
  • ⅛ teaspoon salt
  • 3 to 4 Tablespoons milk
  • 2 Tablespoons sprinkles
  • subheading: Truffle Coating:
  • 16 ounces (8 squares) almond bark (or white candy melts)
  • 4 Tablespoons yellow cake mix
  • Sprinkles
Steps
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