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Ingredients
  • subheading: For the Levain:
  • 38 grams (½ cup) Active Sourdough Starter
  • 38 grams (3~4 tablespoons) Bread flour
  • 38 grams Filtered Water
  • subheading: For the Dough:
  • 240 grams (2 cups) Bread Flour
  • 113 grams (1 cup) Whole-wheat flour
  • 42 grams (½ cup) Unsweetened Cocoa powder
  • 30 grams (¼ cup) Sugar
  • 280 grams (1½cups) Filtered Water, divided
  • 7 grams (1¼ teaspoons) Salt
  • ¼ cup Dried Cherries or Raisins
  • ⅓ cup Chopped Walnuts
  • As needed Bread flour or Rice flour, for flouring
Steps
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