https://www.copymethat.com/r/kC5zvB2kt/vietnamese-rice-noodle-salad/
61270560
enWSUo0
kC5zvB2kt
2024-05-18 09:28:43
Vietnamese Rice Noodle Salad
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Ingredients
- subheading: For the dressing:
- 3 tablespoons fish sauce
- 3 tablespoons freshly squeezed lime juice
- 2 tablespoons light brown sugar, plus more to taste
- 6 tablespoons water, plus more to taste
- 1 medium clove garlic, minced
- 1 fresh Thai (also sold as "bird's eye") chile, minced
- subheading: For the salad:
- 8 ounces thin rice noodles (roughly the width of linguine)
- 4 napa cabbage leaves, thinly sliced crosswise
- 1 medium carrot, shredded or cut into matchsticks
- ½ cucumber, halved, seeded, and thinly sliced
- 1 handful chopped fresh herbs, preferably a combination of basil, cilantro, and mint
- 8 ounces cooked meat or shrimp, cut or torn into bite-sized pieces
- ½ cup salted peanuts, coarsely chopped
Steps
Directions at food52.com
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