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Beef Enchilada Casserole
Ingredients
  • 1 pound lean ground beef
  • 15 ounces enchilada sauce 1 can
  • 1 cup shredded Mexican cheese blend
  • 8 corn tortillas 6 inch
  • 15 ounces black beans rinsed and drained
  • ½ cup tomatoes chopped, optional topping
  • ½ avocado chopped, optional topping
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