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My Triple Berry Pie (Recipe Update)..
Ingredients
  • subheading: {for the crust}:
  • 4 cups flour
  • 2 cups crisco
  • 2 tsp salt
  • ½ cup sugar (heaping)
  • 12 Tbsp water (chilled)
  • subheading: {for the filling}:
  • 5 to 6 cups fresh mixed berries (raspberries, blueberries and blackberries)
  • ½ cup sugar (heaping)
  • ⅓ cup tapioca starch (I used minute tapioca)
  • 2 Tbsp ground cinnamon
  • subheading: {for the topping}:
  • 2 cups butter
  • 4 cups sugar
  • 4 cups flour
  • note: If your crumble feels too dry add a little more butter, if it feels too sticky, add more sugar and flour.
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