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Ingredients
  • 2 whole frying chickens about 3 lbs each*
  • subheading: ALOHA PINEAPPLE SAUCE:
  • 8 oz pineapple juice
  • ½ cup packed dark brown sugar
  • ⅓ cup soy sauce
  • 3 large garlic cloves crushed
  • 1 tbsp mirin** or white wine
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