https://www.copymethat.com/r/k6vQZzRfU/one-pan-crispy-chicken-and-chickpeas/
136860196
7VDQgCd
k6vQZzRfU
2024-10-11 09:05:18
One-Pan Crispy Chicken and Chickpeas
loading...
X
Ingredients
- 4 bone-in, skin-on chicken thighs (about 1¾ pounds)
- Kosher salt and pepper
- 2 teaspoons olive oil, plus more as needed
- 2 (15-ounce) cans of chickpeas, rinsed
- 4 large garlic cloves, thinly sliced
- 4 (packed) cups or 1 (5-ounce) package baby spinach
- 1 large lemon, halved
- Yogurt and hot sauce (both optional), for serving
Steps
Directions at cooking.nytimes.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!