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Snickerdoodle Blondies
Ingredients
  • ¾ c unsalted butter, at room temperature
  • 1 c 2 Tbl granulated sugar, divided
  • ½ c brown sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • 2 c (8 oz) Better Batter All-Purpose Flour
  • ½ tsp salt
  • ¾ tsp baking powder
  • 1 ¼ tsp ground cinnamon, divided
  • Cooking spray and parchment paper
Steps
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