https://www.copymethat.com/r/k67kievso3/10-minute-chinese-broccoli-stir-fry-in-g/
141677270
oayqneo
k67kievso3
2024-12-20 15:29:05
10-Minute Chinese Broccoli Stir Fry in Garlic Sauce
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Ingredients
- subheading: For Blanching:
- 1 pound Chinese broccoli*, (sometimes it’s labeled as Gai Lan at Chinese grocery stores)
- 1 teaspoon vegetable oil
- salt, to taste, more for seasoning before serving
- subheading: For the Sauce:
- 1 tablespoon soy sauce
- ½ teaspoon sugar
- ¼ cup chicken stock, or water
- 1 teaspoon cornstarch
- subheading: For the stir-fry:
- 1 tablespoon vegetable oil
- 1 tablespoon minced garlic
- salt, to taste
Note: Ingredients may have been altered from the original.
Steps
Directions at izzycooking.com
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