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Crispy Italian Breaded Chicken Cutlets
Ingredients
  • 3 cups homemade breadcrumbs or panko
  • 3 cloves garlic, finely minced or grated
  • 2 tablespoons finely minced fresh Italian flat leaf parsely
  • ½ teaspoon dried Italian seasoning (optional)
  • ¾ cup plus ½ cup finely grated pecorino Romano or parmesan cheese (or both)
  • kosher salt
  • freshly ground black pepper
  • 3 large eggs
  • 1 cup all purpose flour
  • 2 lbs boneless, skinless chicken breasts, thinly sliced
  • olive oil for frying
  • Cook Mode Prevent your screen from going dark
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