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A Spicy Peanut Noodles Recipe with Green Beans That's Quick and Easy to Customize
Ingredients
  • 8 ounces soba noodles (see NOTE)
  • ½ cup smooth peanut butter
  • ¼ cup water
  • 2 tablespoons chili-garlic sauce (see NOTE)
  • 2 tablespoons plain rice vinegar (see NOTE)
  • 1 tablespoon soy sauce or tamari
  • 2 tablespoons vegetable oil
  • 10 ounces frozen cut green beans, thawed or one (14.5-ounce) can cut green beans, drained
  • Kosher salt
  • Ground black pepper
  • Chopped peanuts, for serving
Steps
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