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Ingredients
  • 2 cups easy refried  beans or 1 can ( 15oz) refried beans*
  • 1 cup  pico de gallo
  • 1 cup  fresh corn salsa
  • 1 cup red cabbage, shredded
  • 2 avocados, diced or sliced
  • ½ to 1 cup vegan cheese
  • 4 cups tortilla chips
  • subheading: Garnish:
  • lime wedges
  • cilantro, chopped
  • vegan sour cream, optional
Steps
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