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Ingredients
  • 2 ¾ cups all-purpose flour
  • 1 teaspoon fine salt
  • ¼ teaspoon ground nutmeg
  • 1 ½ cups unsalted butter, softened
  • 1 ¼ cups granulated sugar
  • ¼ cup packed light brown sugar
  • 2 teaspoons orange zest
  • 1 large egg, room temperature
  • 1 large egg yolk, room temperature
  • 1 ½ teaspoons vanilla extract
  • 1 large egg white, lightly beaten
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