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Low Carb Peanut Butter Ice Cream Sandwich Cookies
Ingredients
  • subheading: Cookies:
  • 1 ½ cups almond flour
  • ¼ cup coconut flour
  • 1 ½ tsp baking powder
  • 1 tsp xanthan gum
  • ½ tsp salt
  • ¾ cup creamy peanut butter
  • ½ cup Kelapo coconut oil softened
  • ½ cup Swerve Sweetener
  • 1 large egg room temperature
  • 1 tsp vanilla extract
  • subheading: Peanut Butter Ice Cream Filling:
  • 8 oz cream cheese softened
  • ¾ cup creamy peanut butter
  • ½ cup powdered Swerve Sweetener
  • ½ tsp vanilla extract
  • ¼ tsp stevia extract
  • ¾ cup heavy cream room temperature
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