Best Authentic Pfeffernüsse

daringgourmet.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

⅓ cup pure honey

5 tablespoons unsalted butter

3 tablespoons heavy cream

1 large egg

subheading: For the Glaze:

2 ½ cups powdered sugar

3 to 4 tablespoons hot water (less water will result in a thicker & whiter glaze)

Note: Ingredients may have been altered from the original.

Directions at daringgourmet.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer