https://www.copymethat.com/r/k0wXemJFa/how-to-make-fougasse/
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2024-06-02 10:57:08
How to Make Fougasse
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Ingredients
- 500 grams strong white bread flour
- 10 grams Shetland sea salt plus extra
- 7 grams fast-action dried yeast
- 2 tbsp extra virgin olive oil plus extra, to brush
- 350 ml lukewarm water
Steps
Directions at elizabethskitchendiary.co.uk
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