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Zuni Café's Onion, Saffron, Tomato and Black Olive Tarts
Ingredients
  • pinch of saffron threads
  • 2 tbsp olive oil
  • 450g onions, finely sliced
  • 1 bay leaf
  • leaves from 2 sprigs of thyme
  • 1 garlic clove, grated to a purée
  • 650g puff pastry
  • 3 well flavoured vine tomatoes
  • handful of very small black olives, tossed in some extra-virgin olive oil
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