LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Classic Nicoise Salad
Ingredients
  • 1 pound red-skinned potatoes, sliced ⅓ inch thick
  • Kosher salt
  • 2 tablespoons dry white wine
  • 10 ounces haricots verts or thin green beans, trimmed
  • 4 large eggs
  • ¼ cup white wine vinegar
  • ½ shallot, minced (about 2 tablespoons)
  • 2 tablespoons dijon mustard
  • 1 tablespoon chopped fresh thyme
  • Freshly ground pepper
  • ¾ cup extra-virgin olive oil
  • 8 cherry tomatoes or small cocktail tomatoes, halved or quartered
  • 1 head Boston lettuce, leaves separated
  • 6 radishes, trimmed and quartered
  • 2 5 ½-ounce cans Italian or Spanish tuna packed in olive oil, drained
  • ½ cup nicoise olives
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer