A Simple, Delicious Olive Oil Cake

cupofjo.com

Anniinbc

1 cup superfine sugar (or regular sugar)

zest and juice of 2 small oranges

2 tbsp chopped rosemary leaves

2 large eggs, beaten

1 cup Greek yogurt

1 cup extra-virgin olive oil

2 cups self-rising flour (If you only have plain flour in your pantry, just add the “rising” agent by incorporating 1 ½ tsp of baking powder and ¼ tsp of salt for every 1 cup of plain flour.)

icing sugar, to dust

Directions at cupofjo.com

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