https://www.copymethat.com/r/jukKc3hO6/home-made-corned-beef/
53852204
Kbf78CG
jukKc3hO6
2024-06-02 10:29:25
Home Made Corned Beef
loading...
X
Ingredients
- About 4 pounds of beef brisket
- 1 gallon distilled water
- 8 ounces Morton's kosher salt , by weight (about 7/8 cup)
- 2 teaspoons Prague Powder #1
- subheading: Optional ingredients:
- 1 cup brown sugar, preferably dark
- 5 tablespoons pickling spices
- 4 cloves garlic, smashed or pressed
- About the beef. Many delis use the fattier navel cut. You can also use boneless short rib meat, flank steak, tongue, or round, but round can be very thick, so cut in into 1.5" planks. For that matter you can use any cut you want, but brisket is my fave.
- About the pickling spices. You can buy them premixed or click here for a recipe for pickling spices that you can make yourself.
Steps
Directions at amazingribs.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!