https://www.copymethat.com/r/juNqK1Sy7/roasted-sweet-potato-and-chickpea-bowls/
132442905
RYGg0pE
juNqK1Sy7
2024-05-01 01:00:45
Roasted Sweet Potato and Chickpea Bowls
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Ingredients
- subheading: BOWL INGREDIENTS:
- 1 ½ pounds sweet potato, diced into ½-inch cubes
- 1 (15-ounce) can chickpeas, rinsed, drained and patted dry
- 2 tablespoons olive oil, divided
- 2 teaspoons chili powder
- 1 teaspoon each: ground cumin, garlic powder
- fine sea salt and freshly-ground black pepper
- half of a small white onion, thinly sliced
- 2 cloves garlic, thinly sliced
- 5 ounces baby spinach
- 4 cups cooked brown rice, farro or quinoa
- 1 ripe avocado, thinly sliced
- toppings: chopped fresh cilantro, hemp hearts, pepitas, and/or cotija cheese
- subheading: CHIPOTLE TAHINI DRESSING:
- ½ cup water
- ¼ cup tahini
- 2 tablespoons lime juice
- 1 to 2 teaspoons maple syrup
- 1 large chipotle in adobo sauce (plus 1 teaspoon adobo sauce)
Steps
Directions at gimmesomeoven.com
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