https://www.copymethat.com/r/9gUdmXcR2/korean-style-pink-radish-pickles/
31322225
juFCy7d
9gUdmXcR2
2024-04-18 06:04:24
Korean Style Pink Radish Pickles
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Ingredients
- 500 g pink radishes (1.1 pounds)
- subheading: Vinegar mixture:
- 1 cup white vinegar or rice vinegar
- 1 cup raw sugar
- 1 cup water
- Pinch of fine sea salt
Steps
Directions at mykoreankitchen.com
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