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Creamy Broccoli, Chicken, and Bacon Pasta
Recommended by Sue Y
Ingredients
  • 1 tablespoon olive oil
  • 1 lb chicken breast, boneless and skinless
  • salt and pepper
  • 3 cloves garlic, minced
  • 2/3 cups heavy cream
  • 2/3 cups milk
  • 1 cup shredded cheese (use Parmesan, or Mozzarella, or 4-cheese mix)
  • 8 oz fettuccine (for gluten free version, use gluten free brown rice fettuccine)
  • 2 cups cooked broccoli florets
  • 7 strips cooked bacon
  • salt and pepper
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