https://www.copymethat.com/r/jrroZkWfN/shrimp-scampi-pan-bake/
77207419
SNd9HMU
jrroZkWfN
2024-05-01 20:23:43
Shrimp-Scampi Pan Bake
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Ingredients
- 1 ½ pounds Yukon Gold or russet potatoes, peeled and cut into ¼-inch rounds
- 5 tablespoons extra-virgin olive oil
- Kosher salt and freshly ground pepper
- 1 bunch asparagus (about 1 pound), trimmed
- 1 pound peeled and deveined large shrimp
- 1 teaspoon dried oregano or marjoram
- 1 tablespoon chopped garlic (from 2 to 3 cloves)
- 1 lemon, thinly sliced into rounds, plus wedges for serving
Steps
Directions at marthastewart.com
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