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Gluten Free Scalloped Potatoes (Dairy Free)
Ingredients
  • ¼ cup vegan buttery spread
  • ½ cup onion chopped
  • 3 Tablespoons gluten free flour blend
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 2 ½ cups non-dairy milk I used So Delicious unsweetened refrigerated coconut milk
  • 6 large Yukon Gold potatoes peeled and thinly sliced
  •  
  • 5 slices deli ham chopped
  • 2 Tablespoons vegan buttery spread
Steps
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