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Slow Cooker Apple Cider Pot Roast
565 cals
Ingredients
  • 3 lbs. beef chuck roast
  • 1 tsp. salt
  • ¼ tsp. pepper
  • 2 Tbsp. vegetable oil
  • 1 cup apple cider
  • 1 cup beef broth
  • 2 Tbsp. Worcestershire sauce
  • 4 cloves garlic Minced
  • 1 Tbsp. tomato paste
  • 1 Tbsp. dijon mustard
  • 2 tsp. chopped fresh rosemary or 1 teaspoon dried
  • 2 tsp. chopped fresh thyme leaves or 1 teaspoon dried
  • 1 lbs. baby carrots
  • 1 lbs. baby potatoes halved or quartered depending on size
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