Peanut Chicken Lettuce Wraps

cleanfoodcrush.com

SarahO

1 Tbsp avocado oil, or extra-virgin olive oil

1 lb ground chicken

1 lb button mushrooms, thinly sliced

1 small yellow onion, finely diced

4 cloves fresh garlic, pressed

1 Tbsp freshly grated ginger

1 Tbsp Arrowroot powder, gluten-free flour, or cornstarch

¼ cup coconut aminos, Braggs liquid aminos, tamari, or low sodium soy sauce

¼ cup chicken bone broth

2 heads butter lettuce, leaves picked, rinsed and spun dry

1 medium head radicchio, leaves picked, rinsed and spun dry

½ cup chopped raw peanuts

4 green onions, sliced

subheading: Peanut sauce:

4 Tbsps all-natural creamy peanut butter

2 Tbsps hot sauce, or to taste

1 Tbsp coconut aminos, tamari, Braggs liquid aminos, or low sodium soy sauce

1 Tbsp raw honey

1 fresh lime, juice and zest

1 fresh garlic clove, pressed

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