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Broccolini Pasta (With Lemon and Capers)
Ingredients
  • 1 (16 oz) package pasta
  • subheading: For the sauce:
  • 3 teaspoons olive oil
  • 4 cloves garlic
  • 4 cups broccolini
  • ¼ cup vegan butter
  • ¼ cup capers
  • ½ cup pasta water
  • ¼ cup lemon juice (2 to 3 lemons for the juice plus more for lemon wedges)
  • ½ teaspoon salt
  • ½ teaspoons red pepper flakes
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