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Healthy Pad Thai- low histamine
Ingredients
  • subheading: Sauce:
  • 3 Tablespoons Japanese Toasted Sesame Oil
  • ¼ cup Baru Nuts
  • ½ Fresh Lime juiced (optional)
  • 6 drops Stevia (optional)
  • ⅛ teaspoon Monk Fruit Powder (optional)
  • 1 Tablespoon Organic Fresh Ginger grated
  • 2 Garlic Cloves minced
  • ⅛ teaspoon Redmond Real Salt
  • subheading: Pad Thai:
  • 1½ Tablespoons Japanese Toasted Sesame Oil divided
  • ⅛ teaspoon Redmond Real Salt
  • 1 Large Egg beaten (optional)
  • 2 cups Low Histamine Chicken Breast
  • 1 Tablespoon Kasandrino’s Olive Oil (for cooking the chicken)
  • 2 Medium Carrots shredded (boil and discard cooking water to reduce oxalates, or omit)
  • 1 cup Purple Cabbage sliced thin
  • 2 cups Broccoli Florets
  • 2 Green Onions chopped
  • 8 ounces Miracle Noodles rinsed well for 1 minute
  • subheading: Toppings:
  • 1 Green Onion chopped
  • ¼ cup Thai Basil finely chopped
  • ¼ cup Fresh Cilantro finely chopped
  • 2 Tablespoons Baru Nuts crushed (optional)
Steps
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