LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 cup basmati or other long-grain rice
  • 250 g mushrooms, sliced
  • 1½ to 3 cups vegetable stock/broth
  • 2 tablespoons unsalted (vegan) butter
  • 1 to 1½ tablespoons olive oil
  • ½ small onion, finely diced
  • 1 garlic clove, minced
  • 1 scallion sliced
  • 1 tablespoon fresh parsley, finely diced
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer