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The Best Rice and Beans
Ingredients
  • 16 ounces dried kidney beans (or 4 15-oz cans)
  • 4 quarts warm water ( 128 fl oz)
  • 1 small red onion, diced (about ½ cup)
  • 1 medium green bell pepper, or your choice of color, diced (about 1 cup)
  • 1 ripe Roma tomato, chopped (about ½ cup)
  • 2 large cloves garlic, minced
  • 2 tablespoons vegetable oil, divided
  • 1 chicken bouillon cube (about 2 tbsp)
  • 1 teaspoon ground smoked paprika
  • 1 tablespoon ground cumin
  • 1 tablespoon ground black pepper
  • 2 cups long grain white rice
  • 1 teaspoon Kosher salt
  • 2 tablespoons chopped fresh cilantro
Steps
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