Pierogi Chicken Bake

geniuskitchen.com

Wackymamajo

1 1⁄2 lbs boneless skinless chicken breasts, cut into chunks

2 (12 ounce) cans chicken gravy

1 (16 ounce) packagefrozen potato pierogi, thawed

1 (10 ounce) package frozen mixed vegetables

salt and pepper

1 (2 7/8 ounce) can French-fried onions

Directions at geniuskitchen.com

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