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Pickled Tomato and Onion Sambal
Pickled Tomato and Onion sambal is a delicious relish of chopped or finely sliced fresh vegetables that can be served with akni, curries, bunny chow or even grilled meats.
Ingredients
  • 140 g tomato, diced approximately 1 large
  • 140 g onion, peeled and diced approximately ½ large
  • 10 ml granulated white sugar approximately 2 tsp
  • 60 ml white grape vinegar or apple cider vinegar approximately ¼ cup
  • 1 chilli, chopped, optional
  • 5 ml chopped fresh coriander or parsley approximately 1 tsp
  • salt and pepper to taste
Steps
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