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Ingredients
  • subheading: Gather Your Ingredients:
  • ⅔ cup cornstarch, divided
  • 1 cup buttermilk
  • 2 tablespoons Dijon mustard
  • 1 garlic clove, minced
  • 3 cups (3 ounces) cornflakes
  • 1 teaspoon table salt, divided
  • 1 teaspoon pepper, divided
  • 8 (3- to 4-ounce) boneless pork chops, ½ to ¾ inch thick, trimmed
  • ⅔ cup vegetable oil for frying, divided
  • Lemon wedges
  • View Nutritional Information
  • subheading: Key Equipment:
  • The Best Chef’s Knives for $75 or Less
  • 12-Inch Nonstick Skillets
  • The Best Kitchen Tongs
  • Jar Spatulas
  • The Best Mixing Bowls
  • The Best Silicone Spatulas
  • The Best Measuring Spoons
  • All-Purpose Whisks
  • Liquid Measuring Cups
  • The Best Dry Measuring Cups
Steps
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